From home-made pies, quiches and cakes to soups and ready meals, all are lovingly hand-made in our coastal kitchen.
Our approach to cooking your food
Everything from our kitchens is made from scratch, using home produce, wherever possible.
We know what’s in our food because we make it ourselves and we use the same approach for every recipe whether it’s for the shop, Deli or cafe, using fresh, seasonal ingredients. And of course, there are no nasty additives or hydrogenated fats.
We know our customers lead busy lives but still want to feed their families great food, without compromising on quality. So when our home-made dishes are exactly as you would make at home – why not have a night off and let us do the cooking.
None of our meals contain any additives or nasty preservatives and like all our home-made range, they are made using seasonal, home- grown vegetables and locally-sourced ingredients wherever possible.
We have a simple approach to our food and that’s to make everything we can, by hand.
From pies and pastries to beautiful cakes and treats, we make them all, in our coastal kitchen.
It’s food made honestly with produce from our fields or sourced locally.
Each day, our talented cooks are stirring, boiling and steaming from morning to night to keep the shop and cafe and Deli, stocked with delicious dishes.
But we hope our food will inspire you to create something magical of your own. With hundreds of products, the shop sells everything you need to make amazing meals. Our award winning meat, fine, fresh home-grown produce, boscastle caught lobster, artisan breads, and speciality foods from local producers.
And if you need a helping hand, we’re always coming up with new recipes inspired from what’s growing in the fields. For more information, take a look at our recipe pages below.